These adorable mini banana splits are a fun treat to serve kids for any small or big celebration. They’re just the right bite-sized serving and look so festive, kids and grown-ups will love them!
Easy Mini Banana Splits – Ingredients:
– Bananas
– Semisweeet chocolate
– Sprinkles
– Maraschino cherries
– Whip cream
Instructions:
Cut your bananas into 3″ pieces. Melt your chocolate in a microwave in 30 second intervals until fully melted. Dip the bananas in your chocolate, swirling to get the sides.
Stand the bananas up right on a parchment lined baking sheet. Add your sprinkles on top of the chocolate and refrigerate the pan until the chocolate hardens. Before serving, add whip cream, more sprinkles and top with a cherry.
A cake stand is a cute way to serve these delicious mini banana splits up at a party.
You can try different toppings instead of sprinkles, like crushed candies or nuts. To make an even more decadent treat, serve these in a bowl with a scoop of your favorite ice cream and you have an instant banana split sundae.
What are your favorite treats to serve kids? Take a look at more kid-friendly recipes here!
Agnes Hsu is a mom of three and has been inspiring parents and kids to get creative with easy activities and family friendly recipes for over 10 years. She shares her love for creative play and kids food to her 2MM+ followers online. Agnes' commitment to playful learning and kindness has not only raised funds for charity but also earned features in prestigious nationwide publications.